Saturday, November 14, 2009

POONDU MILAGAI PODI

                        Both my mom and my mom-in-law makes this,my mom makes this for vendhaya dosai which I feel is a perfect combo,still it tastes great with idly and dosai ! My mom in law makes this as chutney,adding water and making its consistency different.  So its our choice to make it as chutney or a dry podi. I have given the podi,we grind without adding water. Its quite flavorful one,I make it rarely and only in weekends as my hubby don't prefer to smell like garlic in office .

DSC_0113

Ingredients:

Red chillies(long variety) 9 nos.
Garlic one whole
coconut 2-4 tblsp
Salt As needed(I added 1,1/4 tsp)
Oil For frying,1/2 tsp

With dosa 

Method:

  1. Roast redchillies till deep red and cool down,peel the garlic pods.
    DSC_0104
  2. Grind first salt,coconut and red chillies to coarse powder.
    DSC_0109
  3. Then add the garlic and use Juice/inch/pulse option in your mixer to just crush the garlic and blend well with the chilli.
  4. Serve with Idly or dosa with generous sesame oil.

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Can keep in air tight container and store it for 2-3 days in refrigerator!

62 Stars(comments):

Sailaja Damodaran said...

must try this...looks spicy

Gita said...

I too love poondu milagai podis...ur version looks very spicy and yummy...I must try it soon :)

Daisy Blue said...

Was looking for this recipe in a while :)

Pavithra said...

Mmmmmmmmmmm looks so yummy and fiery.. perfect for dosa and idli. Tempting...

Laavanya said...

That is one good looking podi! :)

shanthi said...

Spicy and delicious version

Sushma Mallya said...

Sounds good,easy as well...lovely click raks

Sharmilee! :) said...

Anything garlicy I wud want to try...looks spicy and delicious!

Shobana senthilkumar said...

Nice chutney we make it like chutney...suits well for dosa...

Sireesha said...

My MIL also makes the same way ....Looks spicy and flavorful

Anu said...

My mom use to do this often but I never tried it.. Will try someday..

Ambika said...

Nice chutney Raks, anything with garlic is good :)

Cham said...

My mom does often , good spicy podi!

Sandhya Hariharan said...

Nice one Raks.. SOmething new again for me....

Priya said...

Spicy podi!!yummm..

kothiyavunu said...

Awesome flavors! The combination of ingredients sound divine.
Must try this recipe.

Parita said...

Love the color of the podi..too good!

A 2 Z Vegetarian Cuisine said...

Love Poondu Podi, your version looks absolutely delicious. Gonna try it.

Nags said...

there's a slightly different version made in Kerala that stores longer, although yours looks fresher. Let me see if I can make that soon :)

Priya said...

Wow..this is so tempting to know...we luv poondu chutney..make with tomatoes..Wish to try ur recipe..

Home Cooked Oriya Food said...

that looks wonderful..

Tina said...

I luv spicy food...This looks delicious and mouthwatering....

Geetha Achal said...

so...Nice combination..even my mother-in-law prepares the same method...its very new to me when i ate the first time..

Nowadays,whenever i call anyone for eating idly or dosai..i never miss this podi...

We do used to prepare this podi and next time try it as chutney.

Sreelekha Sumesh said...

looks very spicy..will defenitely try this..and very lovely pics dear.

Rohini said...

// as my hubby don't prefer to smell like garlic in office //

For the same reason my DH too doesnt prefer garlic at all.. But I am a sucker for any garlic based dish.. So already bookmarked yours!!
Yeah, saw your serving bowl, now we both know where we shop our serving bowls.. Shh...let's keep it as our secret!! :D

my kitchen said...

My favorite podi,my mom makes this Podi with Mudakathan Dosai,delicious one

Prathibha said...

I love this...even we make similar to this but we prefer for rice...looks so spicy n yummy dear..:)

DEESHA said...

this is a lovely recipe

Soma said...

I have never heard of this, but then I have not heard of the most of the chutneys from South. Looks finger licking good and a lovely picture.

Soma(www.ecurry.com)

Preeti Kashyap said...

lovely picture.....looks so fresh and yumm. Even my mum makes it

Malar Gandhi said...

Vaguely remember this recipe...mommy used to make, but I hardly thought about it...this looks very spicy and nice indeed. A must try one. thanks for sharing this great recipe:)

jeyashrisuresh said...

absolutely a new recipe.And quite easy too.i love garlic based recipes and will surely give it a try.

LG said...

Have you tried sprinkling this over masala dosa..I mean after spreading potato curry over dosa just sprinkle this powder and add a tsp of ghee and fold dosa over..ummm..yummm..and indulge eating this sinful garlic flavored masala dosa...all I can say is...perfecto!!! podi looks spicy and yumm!

SriLekha said...

wow! it looks authentic!
Check out Oats series round up and i welcome u to join with us in the Variety Rice Series going in my blog!

Chitra said...

I love vendhaya dosai just becoz of this molaapdi :) Nice clicks as usual :)

lata raja said...

delicious podi with any dosai and I would love to have even with rice.

Akal's Saappadu said...

I can finish a dozen idlis with that podi, hehehehe!!
I've tasted this a couple of times, long long ago.. from my friend's tiffin box, hehehe; it tastes excellent with the sesame oil; will definitely try this!!

Anupama said...

Great great great! The picture is making me want for this along with dosas :-)

Mythreyi Dilip said...

Oh my dear, i almost forgot this wonderful podi. My mom also makes it for dosas and idlys. But she does not use coconut, will try ur version. As always excellent click dear.

Uma said...

wonderful! podi looks sooo spicy and yummy :)

Valarmathi said...

Must try recipe, looks spicy and yummy.

Sabita Sagi said...

Hi this is my first visit and njoyed ur blog ....hav bookmarked quite a lot of recipes to make ....do visit my blog www.recipe-den.blogspot.com

Sabita

rekhas kitchen said...

wow Raks this one is my all time fav. with appam s mmmmm mouthwatering......

Bharathy said...

Yeah, even my husband doesnt prefer anything garlicky in the mornings and at noon..
Podi looks lovely!!!
..with coconut, garlic and chillies..:) :D
..bookmarked..
ithethan en velai... :( at least 10 avathu irukkum intha sitele irunthu bookmark pannathu :(..

Bharathy said...

..eppao than onnu onna try panna poreno..:(..
ithu kandippa pannuven!!

Ramya Bala said...

sounds yummy...beautiful click again

jayasri said...

Ok, I am going to try this today, now I know what to do with so many poondu in my basket!!, looks great.., Mr.R will be very happy

Nithya Praveen said...

Been a while since i blogged...u seem to hv made so many yummy stuffs.This is one of my fav ones....looks great!

Suma Rajesh said...

bookmarked...i am jsut crazy of garlic..will try today itself..

Mahimaa's kitchen said...

love garlic.. should make this!

Andhra Flavors said...

Its new to me. must try once.

vidhas said...

looks yum and spicy. I love to have garlic and red chili combo. Surely will give a try.

Yasmeen said...

I can smell the garlic,yum! :D

Aruna Manikandan said...

Spicy Podi.....
One of my Hubby's favorite too

Kindly pick up the award from my blog dear

with luv,
ArunaManikandan

Pavithra said...

Hey dear I tried this milagai podi , for dosa we all loved it so much. Rhomba rhomba nalla irundhuthu so Immediately I am typing the comment once we finished dosai dinner. Thanks so much.

Bharathy said...

Successfully made the first bookmarked recipe...jus now ;)..!!!:D!

Bharathy said...

...and Nags..this tastes more like "thekkaye podi" rather than the 'chammanthi podi' you'd mentioned...do try!..it's easy and yummy :)!

RAKS KITCHEN said...

Whoa! Thank you Pavithra and Barathy for trying out so soon! Hope you all enjoyed the taste and flavor!

Kitchen Flavours said...

Wow...new to me...looks yum...

Kalyani said...

hi.. drawn here to ur blog through this wonderful poondu podi.. awesome space here :-) and happy to follow you..

cheers
Kalyani

vanitha said...

HI
I tried this receip. very hot. but super eruk.
gud.
vanithachandran

vanitha said...

hi
i tried this receip poondu podi.its so hot. but really very gud.
vanitha chandran

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