Navaratri sundal recipes

Thursday, March 18, 2010

Tomato kosthu with dal (Onion tomato moong dal gothsu)

Tomato kosthu
I was waiting for my camera to be fixed,for past two days…But realized that it would take more time than I expected,so again I took my mobile to click stepwise pictures to make a post! So here comes a easy to make Tomato kosthu/Tomato kothsu we make ,which goes well with the first day batter Idly. This kosthu is tangy so that it compliments well with the first day of idlis(which have a mild, not so tangy taste) made …


Tomato gosthu with dal recipe

Recipe Cuisine: Indian  |  Recipe Category: Breakfast/ Dinner side dish
Prep Time15 mins     |  Cook time: 20 mins     Serves: 4

Ingredients

Tomato - 3, chopped

Onions - 2 ,finely chopped

Green chillies - 4 slit into two

Moong dal - 1/4 cup

Curry leaves - A sprig

Turmeric(optional) - A generous pinch

Coriander leaves - To garnish

Sugar - A generous pinch

Salt - As needed


To Temper

Mustard - 1 tsp

Urad dal - 1 tsp

Oil - 2 tsp


DSC_0974

Method

  1. Heat heavy bottomed pan and add oil and temper with mustard and Urad dal.
  2. Add curry leaves and chopped onion, along with green chillies .
  3. Fry for 2 minutes till the onion turns transparent and slight pink in colour. Add the chopped tomatoes,turmeric and salt.
  4. OnionIMAG0248
  5. Fry till tomatoes become soft.Add 3/4 to 1 cup water.Add sugar.
  6. Tomatoes Add water
  7. Boil for 4 minutes in medium high flame. Add the cooked mashed dal and boil for 2 minutes,Add water to adjust the desired consistency.
  8. Add cooked moong dalBoil

Garnish with corander leaves and serve with Idly or dosa!

Kosthu with idlies
We usually top with sesame oil so try that too…!


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65 Stars(comments):

  1. What a lovely combo! Pics have come out damn good!

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  2. yummy Raji. Pics are so good and so inviting.

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  3. Raji ennaku oru plate idli sooda:)

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  4. this is so easy to make. great side for idli. thanks for sharing this recipe :)

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  5. wht can be delicious thn this,...:-)

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  6. Dont tell they are with mobile....pics avlo nala vanthrku :)
    Thakali kosthu sounds new to me...yum combo with spongy idlis

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  7. looks like these pics were taken using a camera. idly gotsu paathu pasikardhu enaku.. have u posted idli recipe also? check out panren.

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  8. My mom does and i love it. Superb with idlis!

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  9. Sharmi and Mahi Only step wise pictures are with mobile ;)

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  10. Yummy one, perfect with idlis, looks delicious.

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  11. This is something we dont prepare dear...looks super delicious wid those idlies....can't believe that those fotos r taken from ur mobile..they look good..
    and I think its high time for you to post the detailed description n step by pics of your Idlies...They look just perfect n cute....I think you pour idli batter on a muslin cloth..is it??

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  12. Paartha vudane, Romba pasikarathe!!!! Lovely combo!!!

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  13. nice recipe..your mobile phone pictures looks better than my camera ones. :-)

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  14. Nice combination with those soft super Idlys.

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  15. How pictures r clear only when u click it..its really wonderful pictures u got in ur blog..Dont worry abt ur old cam,it ll come to u..

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  16. Very delicious gotsu. Clicks are perfect.I prepare with brinjal. This version is new to me. Bookmarked :):)

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  17. mobile or camera your pics are always too good raks...loved the combo and the superb clicks....thanks for sharing such a simple yet delicious recipe

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  18. WOW... lovely comination... superb presentation.. :)

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  19. love this recipe Raji...very nice...

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  20. Luv the combination...the clicks and presentation are fabulous!

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  21. Awww. That 's tooo good. I'm Drooooling

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  22. lovely recipe...so tangy...u have a great space here...will be back to check out other recipes soon...

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  23. Nice tempting clicks :-)

    Tomato gosthu looks delicious !!!!

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  24. My roomie used to prepare this, infact this went well with rice too !

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  25. Delicious combo Raji, pics have come out good too..

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  26. That looks quite interesting!!, I always use my moblie for my photos, the pics have come out well, If only i could grab that idli, because i was thinking of idli and the Upahara kendra in bangalore, I am sick with migraine again, i am not able to prepare anything, if only i was in bangalore i could get some idlis to eat, here i have to prepare something on my own :( i feel like crying, ur idlis are tempting me

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  27. Beautifully done...!!! Nice recipe.. to go with Idli's n dosa's

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  28. TEMPTING PICTURES...NICE COMBO..WE LOVE THIS

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  29. looks sooper raks. I love simple stuff like this

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  30. Oh I love it..idli with kotsu is wonderful, yummy and heavenly combination. All the pictures are really eyecatching.

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  31. miam, miam, tempting pictures, tomato kothsu on those idlis look superb!!! love this combination!!!

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  32. What a lovely combo...drooling here...great side dish for idli..

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  33. You are too good with cameras or cellphones I guess, always like ur snaps...they are beautiful. Kosthu sounds wonderful

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  34. new one fro me..definetly gonna try this for idly next time..looks soper yummy!! book marked..

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  35. though the kosthu looks so delicious your idli supressed the kosthu.
    The final pic is really cute.
    Nice recipe

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  36. Idli with kosthu tastes heavnly. Nice clicks by t way. thanks for sharing.

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  37. Beautiful clicks..Idli looks cute and lovely...Great combination dear...

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  38. I wish i had those fluffy looking idlies and this tomato cirry, looks so so yumm.

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  39. Oh the pictures with the idli are very good.. and what a tempting and different curry.

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  40. woow!!the curry looks awesome...my fav curry....

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  41. Great pictures....the kothsu looks so good with the idlis...very inviting :)

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  42. Lovely spongy idlis and a delicious looking Kosthu. I checked out your Agathi keerai thani saru and yes, it is almost the same with some garlic in mine.

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  43. lovely..picture and also recipe..really mouthwatering dear :)

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  44. Looks yum with idlis. Your new header looks nice too.

    http://ruchikacooks.com

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  45. The tomato Gothsu looks really tempting. I am going to make it today for dosai. You have inspired me to so just that. Thanks

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  46. i love the flavour of moong! good one :)

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  47. anther one with tomato :) I love ur tomato recipes they are keepers for sure :)
    Have a great weekend
    TC

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  48. Beautiful pics and a delicious combo. I usually make this as side for pongal.

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  49. wooo lovly mouthwatering clicks....

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  50. Whata lovely combination!!!! I love it:)

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  51. Beautiful kosthu, i do often with eggplants, making kosthu with tomatoes sounds incredible....yummm!!

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  52. wow, lovely combo. looks sooooo good.

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  53. my grad school roommate made this often and we used to have this with rice a lot... lovely pictures!

    - Indhu (www.thayirsaadham.com)

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  54. Woooow,,,superb side for idli,,, looks perfect dear i can smell the nice aroma from here itself by seeing the colour of the kosthu,,, thanks for sharing dear,,, take care n keep smiling,,

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  55. that's such a simple dish but looks so yumm

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  56. YUMM!! I got introduced to Kosthu in one of my friend's place now I have a wonderful step wise pics to try it at home.

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  57. I used to prepare this dish with slight variations.your version makes me hungry.perfect with idly & dosa

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  58. hi

    i tried your recipes.it was awesome.can you pls upload kalyana vathakulambu recipe with making of vathakulambu podi?

    thanks

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  59. hi

    i tried this recipe my hubby like this verymuch thanks

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  60. I tried this out today, and it came out very well. Very simple and delicious

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  61. this types of recipies help bachelor to cock and avoid hotel foods

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  62. Hi Raks
    I see in ingredients list you have mentioned sugar. But I couldn't see in the method. Kindly advise in which step sugar to be added??
    Devi

    ReplyDelete

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