Tuesday, September 7, 2010

EGGLESS JAM BISCUITS

            Yay-yay-yay! I baked these biscuits for the first time and it came out very nice!  My kiddo loves Jam biscuits a lot, I tried this especially for him and after tasting one he said ‘I love this’ !!.Now I can bake cookies confidently as this attempt turned out to be a success!
Jam biscuits
          I saw this recipe at Divine taste blog ,when I was googling images for eggless cookies and got tempted and the recipe sounded pretty simple and I just went ahead and tried it,I dint changed anything,just blindly followed the recipe,as this is my first time,I dint want to take any risksAngel. But I used ready made jam,while she has used her own home made jam.

INGREDIENTS

Maida/All purpose flour 3/4 cup
Vanilla custard powder 3/4 cup
Corn flour 4 tblsp
Butter 1/2 cup
Powdered sugar 1/2 cup
Curd 3 tblsps
Vanilla essence 1/2 tsp
Jam(any kind) I used mango 2 tblsps

 

Jam biscuits

Method:

  1. Soften butter and beat it until frothy along with powdered sugar and the essence.
    Beat butter,sugar,essence
  2. Add the flours and curd.
  3. flour,curd
  4. and make it into a smooth dough.
    dough
  5. Spread the dough in a flat surface using a rolling pin for about 5 mm thickness. You can see the image for reference,the biscuit wont rise much, so you can roll to the same thickness you want.
  6. Use cookie cutter of any shape and cut out the shapes. use the remaining dough and repeat the process.
    spread and cut
  7. Arrange these biscuits in a baking tray lined properly(I used aluminium foil).
  8. I used the essence bottle’s lid for making a dent at the centre to fill the jam.Just a very very shallow dent.You can use your thumb too.
    Make dents and fill the jam
  9. I just melted(made it loose) the jam in a small pan.(take care not to heat it too much,just when it starts to get warm,remove from fire)
  10. Just fill a drop to cover the dent we have made in the biscuits..
  11. Pre- heat oven at 180degrees C and bake the biscuits  for 12 – 15 minutes(mine took 15 minutes) or until done.
  12. After cool down store in airtight containers and enjoy the home made Jam biscuits!

Jam biscuits

Updated Picture(26/5/’11)

I baked this biscuits once again and this time I got cookie presser moulds Smile Here is a Picture of it …

Eggless Jam Biscuits

 

  • Use your favourite  jam.
  • The yellow colour in my biscuits are from the custard powder.

66 Stars(comments):

aipi said...

Congrats dear..firsts are always special..they turned out perfect..!!

US Masala

Gayu said...

Wow Raji..The recipe looks so yummy and the presentation is so cool....I am surely gonna try it soon..

Jagruti જાગૃતિ said...

I love the custard taste...I make them too! your pics are telling me something:)

Sailaja Damodaran said...

Mouthwatering...........must give a try.Can we use instant pudding mix instead of custard powder?

kothiyavunu.com said...

Wow.. this looks really special and nice. :)

Home Cooked Oriya Food said...

OOh! Those look amazing... Have to try!

Rachana said...

I love the custard taste too... Yummy!!!!

Pavithra said...

I too love and add custard powder in few cookies as it enhances the taste and texture. You have done marvellous job raji.. They have come out beautifully..I know how much you all would have enjoyed :) Keep going !!!

Satya said...

wow they turned out so well...jam biscuits looks very tempting ...yummy

Satya
http://www.superyummyrecipes.com

jeyashrisuresh said...

it doesnt looks as if u have tried it for the first time.looks awesome.

Rekha shoban said...

biscuits looks perfect and cute....gud job!

Hamaree Rasoi said...

Who would say that you have baked these for the first time ?? Looks perfect, nice color. Like the custard powder here. Cookies look awesome

Deepa
Hamaree Rasoi

Sharmilee! :) said...

Perfectly baked biscuits....addition of custard powder is interesting...am sure kids wud luv it at first look!

Inji said...

Those look really good!! And eggless too - I'm going to give this a try for sure.

GEETHA ACHAL said...

Love your jam cookies...looks so perfect and tempting...

Nags said...

great attempt raks. they seem to have come out super nice :)

Pavithra Srihari said...

super Raji .. love it ... looks so perfect ...

Shanthi said...

It has come out perfect and crisp. Must try it atleast once.

RAKS KITCHEN said...

Sailaja,custard powder is nothing but vanilla essence+colour+corn flour... I am not sure what pudding flour ingredients,if its same,then sure can use,if it has sugar in it,then you have to adjust the sugar quantity accordingly ... :)

Bharathy said...

**whistles**** ;)

veena krishnakumar said...

Hi
first time here. Lovely, mouthwatering, bookmarked!!!!! happy to follow you

Nithi said...

Acho.. they looks so cute and nice :) Love the shape, color and especially the fact that it has jam. I love jam tarts and this is sure entering my to do list :)

Priya said...

I luv this custard powder biscuits,u made it well...

Aparna said...

very nice . i will try this. i make idli as per your instructions and it was really soft. Where i can get measuring cups like u in singapore? and pls post recipe for curd rice like they serve in komalas and tamarind rice like in temples here. We love that but dont know how to make.

Saraswathi Iyer said...

Such tempting biscuits Raks. Superb.

Sayantani said...

perfect jam cookies. I generally use the thumb but love your idea of using bottle cap. looks very neat.

Chitra said...

yummy biscuits..Sure aj would have enjoyed eating this :)

PriyaVaasu said...

Yummy Biscuits Raks!!!! Awesome Clicks!! I m literally drooling on the second pic!!! :)

RAKS KITCHEN said...

AparnaThanks for the feedback and nice words!
I bought these measuring cups in care four at suntec,3 yrs back,have a look,if they are having still...
And for the temple style tamarind rice,here I have not tasted tamarind rice here,but I know temples always serve divine tasting rice,I will try and post,mean while you can also refer my Puliyogare post.
Curd rice I will sure try and post in future :)

Sushma Mallya said...

very beautiful jam biscuits, am sure no one can resist these...

Hari Chandana said...

Wowww... looks sooo cute and delicious.. very nice presentation dear.. awesome job !!

<br><br><br><br><br>Dr.Sameena Prathap said...

Hi Raks!

Iam amzed at your recipes...gonna try them all one by one...

Sameena@

www.myeasytocookrecipes.blogspot.com

Nithu Bala said...

beautiful and yummy jam biscuits...they look very perfect and I'm tempted to grab a few..

Padhu said...

Looks so lovely and congrats -it has turned out so well on your first attempt itself

Sarah Naveen said...

awesome recipe..nice clicks..looks so yummy!!

Santosh Bangar said...

amazing looking woderful tasti and yummy

lata raja said...

Is there a super-like to posts??? If so I can click the same about a hundred likes!!!

Happy Cook said...

They look beautiful now wonder your son was so happy with them, i love jam cookies too, i can't stop with one though.
Nw you can bake many more cookies for your son :-)

Janu said...

You are so mean Raji!This isn't fair! Am practicing a strict diet but this post (especially) isn't allowing me to do so! Anyway, you are a super-chef!! Lovely post with droooooooooling pics!!!:)

Priya said...

Cute looking and scrumptious cookies..

NIDHYA said...

Biscuits look great and lovely.

http://aaha-oho.blogspot.com/

Shabitha Karthikeyan said...

Can't believe it's first time. They came out so perfect !! Love the color and flavors !! Good one Raji !!

cumincoriandercardamom said...

Its been ages since i saw a Jam biscuit!!! i am drooling.

Premalatha Aravindhan said...

wounderfull dear,luks perfect...asusual fantastic pics.

PALATABLE said...

Looks so cute and delicious, they came out perfect..

http://treatntrick.blogspot.com

vidhas said...

Yummy biscuits Raji. wish to grab right now. awesome clicks,

notyet100 said...

such nice pictorial and awesoem clicks,..biscuits look too good

Suja Sugathan said...

Wow custard taste..love it, must give this recipe a try soon...looks so good

Mahi said...

lovely biscuits..never used custard powder in cookies.Tempting recipe!

RV said...

I love it too. You are becoming a pro in baking. Way to go Raks.

Padma said...

For the first try itself it has come out so perfect and looks awesome.

Uma said...

those are lovely biscuits. Perfectly baked and Yum!

Vidhya said...

wow.. mouthwatering cookies

Suma Rajesh said...

woo woo woo i am just waitinf for my oven to enter my kitchen...looks perfect

Vandana Rajesh said...

Yumm.mmmm...mmm this looks so good...thks for the recipe...think this is going to be a good way to impress my daughter...and my taste buds too:)

Akila said...

so lovely biscuits...

New Event: Dish Name Starts With B
http://akilaskitchen.blogspot.com

Regards,
Akila

Mano Saminathan said...

Congrats for your success Raji! Eggless jam biscuits look great and tempting!!

lissie said...

Jam biscuits have come out well...looks tempting! I am happy for Ajay..now he can have a lot more homemade cookies quite often! :)

Pushpa said...

Awesome...biscuits look perfect...very very tempting...

simplehomefood.com

Priya said...

Hi madam,
Tried this at home today...came out superrr...my husband loved it...it was just yum!!!...thank you sooo much...

RAKS KITCHEN said...

Hi Priya, Thanks a lot for the prompt feedback :) Happy that you and ur family loved it,keep visiting :)

Rumana Rawat said...

Hello Dear,
Must try this biscuit soon:)
There is a event running in my blog,u can send your entries:)
http://rumanarawat.blogspot.com/2011/03/treat-to-eyes-series-1.html

pooja said...

Did you used the same Microwave convection mode for baking this..

RAKS KITCHEN said...

Yes pooja

Deafening Silence said...

Okay.. I saw your blog yesterday.. And i'm trying this recipe NOW! :D . My biscuits are in the oven! (I'll added a li'l extra butter - Clumsy hands. :( . but tried to mend it though! ) I'm sooo DYING to try em! :D

Kavi said...

Luvly biscuits....looking yum...wld definately try...:)

Post a Comment

Thankyou for visiting my space and leaving comments,your comments are really appreciated...

,

Related Posts with Thumbnails

back to top