Friday, April 29, 2011
Monday, April 25, 2011

An excellent way to make kids eat the vegetables as snack. You can make the pre-preparation and freeze/refrigerate too.So this is a nice idea to use this as birthday party recipe. While making in bulk,its better to deep fry as pan frying will be time consuming.
VEGETABLE CUTLETS

An excellent way to make kids eat the vegetables as snack. You can make the pre-preparation and freeze/refrigerate too.So this is a nice idea to use this as birthday party recipe. While making in bulk,its better to deep fry as pan frying will be time consuming.
Friday, April 22, 2011
BABY CORN SABZI | BABY CORN RECIPES
Monday, April 18, 2011
PANEER JALFREZI WITH VEGETABLES
Thursday, April 14, 2011
A TOUNGE TICKLING MANGO GINGER PICKLE | MAA INJI URUGAI
Monday, April 11, 2011
DRY SOYA BEAN CURRY
Thursday, April 7, 2011
Ram Navami / Rama Navami for this year 2011 falls on 12th April,Tuesday. With Rama Navami coming up, thought of posting the traditional recipe of the drink “Panakam” here in my blog.This is how my mom/grandma used to make and I used to enjoy this a lot in my childhood days. Perfect thirst quencher for this summer too,smells and tastes D-I-V-I-N-E-L-Y !! I always love jaggery and pachai karpooram(edible camphor) combo in sweet pongal and also in this.. My paati adds Thulasi(Holy Basil) though, since I dint had I omitted in this recipe. In my child hood, the temple near our home gives pankam and neer more for free. Some volunteers will provide this on the day of ram navami, radha kalyanam or even when Thai poosam when the people pull ‘ther’(தேர்) around the streets near by…
PANAKAM / PAANAGAM
Ram Navami / Rama Navami for this year 2011 falls on 12th April,Tuesday. With Rama Navami coming up, thought of posting the traditional recipe of the drink “Panakam” here in my blog.This is how my mom/grandma used to make and I used to enjoy this a lot in my childhood days. Perfect thirst quencher for this summer too,smells and tastes D-I-V-I-N-E-L-Y !! I always love jaggery and pachai karpooram(edible camphor) combo in sweet pongal and also in this.. My paati adds Thulasi(Holy Basil) though, since I dint had I omitted in this recipe. In my child hood, the temple near our home gives pankam and neer more for free. Some volunteers will provide this on the day of ram navami, radha kalyanam or even when Thai poosam when the people pull ‘ther’(தேர்) around the streets near by…
Monday, April 4, 2011
EGGLESS BANANA WALNUT MUFFIN RECIPE
Friday, April 1, 2011
MIXED VEG PARATHA / MIXED VEGETABLE STUFFED PARATHA






