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Tuesday, July 10, 2012

potato-kurma-for-puri
    I make this kurma for puri or even some times for biryani / tomato rice / mild pulao. I wanted to post this recipe last week, but some how could not. Aj always prefers kurma for poori than the usual puri masala. This one is very similar to my mixed vegetable kurma. But all potato makes this one really yummy and flavourful!
kurma-for-puri

Potato kurma recipe

Recipe Cuisine: Indian  |  Recipe Category: Breakfast
Prep Time: 15 mins    |  Cook time: 20 mins    Serves: 3

Ingredients


Potato  3 (2 cups chopped) 
Onion  1 big 
Tomato  2 big 
Coriander leaves, chopped  2 tblsp 
Mint leaves, chopped  2 tblsp 
Turmeric powder  2 pinches 
Salt  As needed 
Garam masala  1 tsp 

To grind

Coconut 3 tblsp
Cashew nuts 5-8
Green chillies 5
Ginger 1/2 inch piece
Garlic 3 cloves
Fennel 1 tsp
To temper
Oil 1 - 2 tblsp
Cinnamon 1 small piece
Elachi 1
Cloves 1
Jeera 1 tsp
Bay leaf 1
Curry leaves 1 sprig

 

Method

  1. Grind the items under ‘To grind’ table to a smooth paste using little water.puri-kurma-4
  2. Heat a small pressure cooker with oil and temper with the items given under the ‘To temper’ table.Fry onion till transparent and then add tomatoes, salt and fry till mushy.puri-kurma-1
  3. Add chopped coriander and mint leaves. Give it a fry and add the ground paste. Add turmeric and garam masala powder. Fry for 5 minutes in low flame or till oil separates.puri-kurma-2
  4. Add chopped potato and mix well. Fry for a couple of minutes and add required water. Check for salt and mix well. Pressure cook for 2 whistles.puri-kurma-3

Serve with puri/ pulao/ biryani or even roti /chapati. You can garnish with chopped coriander leaves.

potato-kurma-recipe

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44 comments:

  1. Looks delicious and rich, will try your version, we love potatoes in any form :-)

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  2. delicious and colourful kurma...

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  3. looks so inviting! it should pair well with chapathi and dosa too!

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  4. I like poori masala or mix veg kurma or sagu wid poori..I like this potato kurma wid ghee rice especially...looks delicious n yumm

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  5. Simply yummy looking kurma. Wonderfully prepared.

    Deepa
    Hamaree Rasoi

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  6. Potatoes can never go wrong,be it in masala or kurma.Lovely combo.

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  7. I love to have tat puri with this kurma. Must be yummy.. Superb :)

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  8. Very flavorful kurma, and great combo for poori

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  9. delicious dear....i too make it in a similar way

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  10. Yummy kurma recipe...looks tempting and delicious..nice clicks.

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  11. looks so spicy and delicious..perfect combo..

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  12. looks very delicious... Nice combination

    Great-secret-of-life.blogspot.com

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  13. potato curry looks very delicious

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  14. the kurma looks very inviting.Nice masala with the potatoes will make a wonderful combo meal with poori.

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  15. I always like potato kurma as a side for poori..Your look perfect and yummy...

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  16. Ultimate combo, inviting.

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  17. Lovely kurma, great combo with puris...looks inviting!
    Spicy Treats
    My Recent Post ~ Spinach Masiyal

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  18. Great combo for puri. Nicely done !!

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  19. Inviting kurma. Perfect for puri & chapathi too.

    www.indianrecipecorner.com

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  20. Very inviting, looks scrumptious kurma.

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  21. superb recipe. can u please tell me the recipe for garam masala. thanks in advance.

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  22. i prepared today as per the instruction .. wow .. super .. :) thanks

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  23. boiled potato??????????????????

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  24. No pre boiling of potatoes

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  25. I tried this yesterday... My hubby likes it very much...

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  26. hi i tried today its yummy..... my son[ old 14 months] he loves this taste soo much..... after 2weeks, he eat well thank you so much....

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  27. I tried this Kurma it came out well....Thanks for the easy receipes you post..

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  28. Hey tried this recipe and its easy to prepare n delicious.
    Now trying again at mums place .. Thanks

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  29. Thank you very much for the recipe.
    It came very good and we liked it very much.

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  30. Tried the dish today (Added mutter also for the kids) and it came out very well. The kids loved the dish. Thanks!

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  31. Hey !:D

    I tried your recipe and it came out wonderfully. Didn't take much time and tasted awesome. Thanks!:)

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  32. I tried this yesterday night.Its too good

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  33. looking nice..........and very tasty also

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  34. looks nice...and very tasty also....

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  35. very yummy i cooked and tasted.... raks u place main role in my kitchen ..... but sambhar only prblm... wat shall i do????

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  36. veryyyyyyyyyyyyyyyyyyyyy yummy... u takes place main role in my kitchen .. u r leading as a friend in kitchen.....loved ur blog very much raks and cookery items.. all r simple one it doesnt take so much of time ..... but sambhar only not working well for me wat can i do something s missing n my sambhar taste.. am not able to find wat it is???

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    Replies
    1. Thank you :)
      What problem do you face ? If you are more specific, then I could help you.

      Delete
  37. This recipe looks yummy. I don't like mint leaves. Will it be good if I avoid using mint leaves?

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    Replies
    1. Yes you can add coriander leaves.

      Delete

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