Thakkali kulambu/ thakkali kuzhambu – I drool even when I say that. I like this a lot but never got chance or had a recipe to try. When I was going through the recipe book mom gave me, this suddenly fell in my eyes. I have scanned this book several times with my eyes for recipes to try, but somehow this recipe has been ignored by me. So at last I tried this and loved it to the core. I had this two times with hot rice the day I made it. Its so yummy and rich with coconut milk in it. Usually the tomato kuzhambu recipe will be with ground coconut and fennel, this one was totally different. And I am sure I would make this often here after. I just followed the recipe as such in the book as I was making it for the first time.
Thakkali kuzhambu ready! Who wants tangy, yummy thakkali kuzhambu?
Tags: Thakkali kulambu recipe,Thakkali kuzhambu recipe,tomato gravy,Thakkali kulambu for rice,Thakkali,Kulambu,Gravy,for rice