Am here with a quick post. Easy recipe. Nothing can beat hot idlies and a spicy chutney breakfast. I am hot and spice lover. I want everything hot! And I always look for different chutney recipes to try as I hate to repeat the same chutney every time. So few days back, a reader friend- Dharini Umapathy (who calls me akka and shares her life events too) told me this simple chutney, her grandma used to make and I instantly loved it. Coz its simple, sound spicy and flavorful too. So I tried the very next day and loved it a lot. We make a similar one sans garlic and curry leaves. But this tempted me to try. So here’s the recipe without my blah blah blahs.
Serve with hot hot idlis and you will never know how many idlies you ate. சில பல இட்லிகள் உள்ள போகும்!