Jal jeera is an Indian drink made with mint, coriander leaves, lemon and tamarind as main ingredients, along with some spices. I have tasted only thrice in restaurants. When I made pani puri post, I clicked that time itself to post this one, but some how was not satisfied with the clicks as well as I felt I should click when I make specifically Jal jeera. I used the same pictures for steps alone, but I made this drink last week. It’s very appetizing, aids in digestion as well. You need not wait for any season, just can make whenever you feel like.
Check out other Indian drinks you can make : Aam ka panna, sweet lassi, salt lassi, Mango lassi, Rose milk, Thandai, Masala chaas
How to make Jal jeera video
Serve chilled with lots of boondi if you like on top!