Pasi paruppu pooranam kozhukattai (payatham paruppu/ yellow moong dal) is a flavourful pooranam kozhukattai, with yellow moong dal. My mom told this that they also make pooranam with moong dal instead of our regular channa dal pooranam. Though we make chana dal pooranam usually, this time thought of trying out this modak. I tried with less quantity, but this time I am going to make this same moong dal mothagam for the festival Ganesh chaturthi 2016 celebration too. It was same like the chana dal pooranam except for the flavour. We don’t roast chana dal for our kadalai paruppu pooranam, but mom asked me to roast the pasi paruppu for best flavour. It was very flavourful. Check out my other Vinayaga Chathurthi recipes too.
How to make moong dal modak recipe full video
Flavourful pasi paruppu pooranam kozhukattais. Flavourful and delicious.