Kambu adai recipe – bhajra, pearl millet spicy lentils adai recipe with step by step pictures. Healthy adai with millets and lentils combination. Bhajra or kambu is a millet I am buying for the first time (as grain) after Vj insisted me to buy. I had no idea what to make with it, but wanted to try. One of my reader friend (Swarna through Kasturi from UK) asked me to try adai with it and realized just to replace rice with bhajra/ kambu. I was really tempted to try. So tried this and loved the adai totally. It was crispy, tasty and nutritious too. great way to use kambu/ bhajra/ pearl millet. Do try this one if you want to include this amazing millet in your diet. Guilt free, tasty and healthy one.
Check out my other millet recipes
Serve hot, I loved it with naatu sakkarai and butter. You can have it with your favorite.