Cold coffee is an easy drink, treat for coffee lovers with easy ingredients available at home. Am not a big fan of coffee, except for cold coffee. I am big fan of cold coffee. As a hot drink, I don’t like to have coffee, I will taste but. I love coffee flavor. It smells so heavenly, so I love to prepare coffee. I love all coffee flavored desserts like coffee flavored cake, candy, toffee (coffee bite), or any drink.
I am big fan of my mom’s and MIL’s coffee flavor. Even while they make the coffee, it smells so sweet. I would say till date, my mom’s and MIL’s coffee tastes best and haven’t tasted anything better than that so far. To be more specific, I loved coffee more after marriage as I started giving importance to learn how to prepare it. As Vj is used to take coffee every morning, I always wanted to recreate my MIL’s coffee.
Initially when I moved here to Singapore, I would almost forget to make decoction and make it only after attending Aj. Slowly I started loving the process of making coffee, like an art. Every time I make coffee, I would taste it to see if it is like my MIL’s coffee. I used to ask Vj. I have come a long way in making coffee, still I would love to prepare it with fresh cow’s milk or at least aavin milk and see how it turns out.
Check out my filter coffee post (with video) to see how to prepare fresh coffee (decoction)
Serve immediately. You can top with chocolate syrup or even coco powder.