Monday, October 5, 2009

Murungakkai poricha kuzhambu recipe, vazhakkai poriyal recipe

murungakkai poricha kuzhambu
Murungakkai poricha kuzhambu recipe - a mild recipe but flavorful kuzhambu, includes vazhakkai poriyal recipe too! We make poricha (poritha to be more precise in Tamil) kuzhambu with different veggies and in two varieties,one is with coconut in it and the other without  coconut and called “ Raathiri poricha kuzhambu” ( Rathiri  means  “Night time”).
I love the one made with brinjal,my favorite veggie and also this with drumstick,equally,because,this has  a nice flavor! I just love it 😍. My mom makes this often,but i rarely make coz I rarely buy drumstick! These drumsticks I have used is from India,when my BIL came here last week ,my FIL bought and passed it through him. When he was here I dint cook coz he does not like…

Murunkakkai poricha kuzhambu recipe

Recipe Cuisine: Indian  |  Recipe Category: Lunch
Prep Time: 5 mins    |  Cook time: 20 mins    Serves: 3


Drumstick - 2 

Moong dal/ paasi paruppu - 1/4 cup

Sambar powder - 1 tsp

Turmeric powder - 1/4 tsp

Tomato - 1,chopped

Asafetida powder - 2-3 pinches

Salt - As needed

To grind

Coconut,grated - 1/2 cup

Rice flour - 1/4 tsp

To temper

Mustard - 3/4 tsp

Urad dal/ulutham paruppu - 1 tsp

Cumin seeds - 1 tsp

Curry leaves - 1 sprig

Chopped Shallots - 1 tbsp

Asafetida - 3 pinches

Oil - 2 tsp


  1. Cut drumstick into long pieces that you have desired.
  2. Boil moong dal with tomato,turmeric,sambhar powder and after its half done add drumstick and salt.(If you are comfortable in pressure cooking,just add everything in a pressure cooker with just enough water and give 2 whistles,but I always mess up,either the moong will be uncooked or the drumstick will get broken,so I always be safe
  3. how to make murungakkai poricha kuzhambu 1
  4. Grind coconut and rice flour with little water and add to the cooked drumstick,moong mixture and give a boil.remove from fire.
  5. how to make murungakkai poricha kuzhambu 2
  6. Season with the items under “To temper” table and brown the onions nicely and mix well and serve with rice!
  7. how to make murungakkai poricha kuzhambu 3

murungakkai porich akuzhambu


This is very very very easy to make recipe,yet the flavor is really great!  Can be made in a jiffy!
vazhakkai poriyal


Vazhakkai/plantain - 2 nos.

Sambar powder - 1 1/2 tsp

Turmeric - 1/4 tsp

salt - As needed

Coconut gratings - 4-5 tblsp

Arisi kazhani/mandi(rice washed water) - 2 cups

To Temper

Mustard - 3/4 tsp

Urad dal - 1 tsp

Oil - 1 tsp

Curry leaves - A sprig


  1. Peel the skin of the plantains and cut them to ur desired,bite size pieces!
  2. Keep them immersed in Arisi mandi,till you cook it.Wash them thoroughly in it to remove the stickiness of the plantain.
  3. vazhakkai poriyal step 2
  4. Boil it with enough water(just to immerse),sambar powder,turmeric and salt and cook just till done.Takes very less time,don’t over cook.
  5. vazhakkai poriyal step 3
  6. Drain the water and keep aside.
  7. vazhakkai poriyal step 4
  8. Heat a kadai and temper with the tempering items
  9. vazhakkai poriyal step 5
  10. followed by the cooked plantains and fry just for a minute to make it dry.
  11.  vazhakkai poriyal step 6
  12. Add the coconut gratings and fry for a minute, ready!!
  13. vazhakkai poriyal step 7
Both of these can be made easily and it's a very light meal! And so I am sending this to EC of Simple Indian food’s event WYF: Light meal.


65 Stars(comments):

  1. My Dad's favorite dish
    Thanks for sharing the dish
    Wonderful pictures!!!!!!!!!!

  2. The pics are so gorgeous and so is the meal raks..looks like a perfect combo with rice..

  3. Simple yet delicious...Wonderful clicks dear.

  4. i love drumstick kootu a lot. That too my dad prefer this to be cooked by me rather than my mom.My all time fav. I make it in a completely different way.
    Valakai curry looks yum and so simple,will try out ur version soon.Nice clicks

  5. I knew of Sambhar but the dry veggie is quite new to me , looks quite simple !

  6. Loved the colour of it raks as well as the recipe...wonderful clicks too....

  7. thumbs up for both the dishes :)

  8. Gorgeous dishes, poricha kuzhambu and vazhakkai poriyal both together makes me hungry Raks..delicious combo..

  9. Kuzhambu and poriyal looks tempting!

  10. Both the dishes are so good, nice combo with hot rice.

  11. Heyy nice...
    Poricha Koyumbu is on such dish I learnt from my MIL.. but our version seems to b very different!!

  12. Anonymous5/10/09 17:21

    This is going to be on my list for next week.really delicious!
    Tried ur 'kadai bindhi'. It was superb...tnx for the recipe&also tnx for the kind words on my blog

  13. my friend made this kozumbu for me yet to try it..

  14. Delicious combo for a comfort meal.

  15. Awesome clicks as usual..Soaking plantain in mandi is new to me..will try next time :)

  16. both dishes look good. I love the drumstick one - I love drumsticks...

  17. the consistency of the kuzhambu looks just perfect! bookmarked!

  18. Excllnt clicks!!!!
    Both curry and Poriyal looks fabulously yummy dea...!!!!

  19. Excellent traditional spread..thanks for participating

  20. Both tempting everyday dishes done with lovely pictures.

  21. Wow i just love that drumstick curry, that looks so so yumm.
    I am bookmarking this one as my hubby and daughter just love drumsticks.

  22. Hi Raks, the poricha kuzhambu and poriyal look delicious!! You reminded me of my mother, we love drumsticks, especially in poricha kuzhambu. Me and my dad used to pick fresh drumstick from the backyard and this was a staple in my childhood. Please accept 'One Lovely Blog Award' from me at my blog!

  23. Murungakkai porricha kuzhambu is my sis favo! Very inviting dish with raw banana!

  24. Both kuzhambu and priyal looks tempting..:-) Is arisi mandi, the water which we wash the rice ?(Though I know a lil bit Tamil, this is a new word for me !!)

  25. Yummy and tempting kuzambu. rathri poricha kuzumbu is new to me...I have to ask my mom about this too :) Delicious side dish too.

  26. Wow superb clicks....Vazhakkai poriyal sounds great...

  27. delicious kulambu...! I will surely try this recipe.
    Thanks for leaving a comment on my blog!


  28. wow what a combination Raks yum. both are looking great and mouthwatering beautiful click.

  29. very good entry dear..looks sooo tempting..

  30. This is my visit and I have to say that you've got a wonderful blog here. I love how beautifully you've captured the food. The colors are so natural and vivid. Great job!

  31. nice entry.. my version is little diff.i will try ur method.

  32. Havent tried poricha kolambu will try it soon, perfect combo with vazhakai poriyal!

  33. Looks absolutely delicious. Beautiful click.

  34. pics are tempting...i love drumstick sooooooooo much...looks delicious..feel like having it rite now..

  35. Wow looks so perfect.. Excellent dishes....
    Nice click...

  36. your photography is spectacular.Next time I get drumsticks im sure to make this.

  37. The dishes looks so yummy..gud combination..

  38. its always this kind of food that gives us so much gratification isn't it

  39. This is such a delicious curry. With rice it will make a complete meal. Wonderful!!

  40. My favorite poricha kulambu..i love drumstick..but i used to put paakarkai in it..i love taste..wonderul recipe..Keep goin..

  41. Hi raji,
    ur dish luks so rich...ur version of poricha kulambu is differnt must make shot of urs:)

  42. lovely photos love, next time i will try ur version of poricha kuzhambu, i made vazhakkai poriyal the other day.., both look great..

  43. Looks so yumm and gorgeous.. mouthwatering raks.. ur pict always rocks...

  44. The first recipe has some awesome colors. I love drumsticks, but has been ages since I had fresh ones.

    the second one is so easy to make, but again so fresh & bountiful flavors. beautiful pictures as usual Raks.


  45. Beautiful snaps.Poricha kuzhambu looks so yummy.

  46. I made the kozhamu today for my guests and everyone loved it! Including me! I've never made this or had this before.

    It was soooo yummy with rice and ghee!


  47. i tried it last was tasty.i luv ur blog.

  48. i tried it last was tasty.i luv ur blog.

  49. Rajeshwari, I have tried quite a few of your recipes and love them. Can you give the recipe for no coconut poricha kuzhambu? Thanks.

  50. very nice recipe!!.. nice presentation!!

  51. Thank you Priya,darshinspassion4cooking,utbtkids and devi!
    I will soon post the recipe without coconut :)

  52. hi this is ambika

    i tried this recipe last night and it came out wonderful and i waited for my hubbies comment. as soon as he came he opened the vessel and smelled and got very much excited. he said that he come across this kuzhambu in his childhood days, his mom used to do this often. he really enjoyed it and made the vessel empty. the highlight is after dinner he ringed his mom and shared the entire thing. he really thanked me bringing back his memory and encouraged me to do more. heartful thanks to rak's kitchen. you really rocks. receips are really interesting and mouth watering

  53. Hi,
    Does rice flour serve any main purpose?
    Can i use idiyappam flour for the same?
    Tried ur badusha and paruppu urundai kulambu it came out really well :)

  54. Sorry one another thing is drum stick the only veggie to be used or any other suggestion.

  55. Thank you so much Ambika for the nice words and the prompt feedback, you made my day :)
    Aarthy, you can use idiyappam flour sure, it adds a nice flavor and acts as thickening agent too.

  56. And you can use other veggies like avarakkai(broad beans)and unripe tomato, even you can make it without any veggies.

  57. Looks yum raks!!!wonderful combo!!

  58. is it that we have use moong dhall?.can we do it thoor dhall

  59. Yes meena moong dal is recommended ... Otherwise smells like sambar if use toor dal here..

  60. in PLANTAIN/VAZHAKKAI PORIYAL is it a wet or dry coconut?? please advice

  61. Did not see any "sambar powder" in the sidebar. Please hyperlink for us lazy people.

  62. Hi Raks...I have a doubt on the vazhakkai poriyal...You mentioned "Boil it with enough water(just to immerse),sambar powder,turmeric and salt and cook just till done.Takes very less time,don’t over cook. Drain the water and keep it aside".

    My question is, why should we add the sambhar powder and salt and drain it all?? Should we add salt once again later?

    1. As the vazhakkai gets cooked, since we are cutting into cubes, it will suck the necessary spice and salt so no need to add later. So add that much salt as required.


Thank you for visiting my space and leaving comments,your comments are really appreciated...
I am currently away, might take a bit while to respond to your query, but will sure do when I find time.


About Me

about me

Rajeswari Vijayanand

The person behind Rak’s Kitchen. Know more…


Blog Archive

Back to Top


12 easy Chutney recipes Top south Indian Breakfasts Gokulashtami recipes Ganesh Chaturthi recipes Easy 10 Diwali recipes Navratri recipes Diwali recipes Paneer recipes Gokulashtami 2014 recipes Ganesh chaturthi 2014 recipes Sponge Dosa Cauliflower masala Dosa Masala Dosa Maida Dosa Rawa Dosa Special vegetable masala dosa Tomato dosa Instant Ragi dosa Instant wheat dosa Onion rava dosa Vendhaya dosa Onion Uttapam Cone dosa Verum arisi dosa Paneer dosa Mysore masala dosa Dosa recipe peas masala Dosa 1- Idli vada uttapam 2 Pesarattu upma 3- Appam stew 4- Idli vada pongal 5 - Poori, mix veg kurma 6- rava dosa 7- Stuffed idiyappam 8- Idli dosa kadappa 9- Kara paniyaram vendhaya dosa 10- Kichadi, tomoto dosa 11- Vada curry dosa 12- Sindhi Dal pakwan 13- Sunday lazy BF 14- Rava idli masal dosa Instant Oats Dosa Instant Oats Idli Lemon Oats Oats savoury porridge Oats Pongal Oats Paniyaram Oats kozhukattai Oats upma  Oats murungai keerai adai  Thinai sweet paniyaram Kuthiraivali upma/a> Varagu Kanji Ragi Adai Instant Ragi Dosa Ragi Kanji (Sweet and salt) Instant bajra dosai Varagu adai Kambu dosa Samai pongal Kuthiraivali sakkara pongal Kodo millet pulao easy kambu kanji Milagu jeeraga varagu adai Tindora varagu rice Thinai semiya upma Millet idli dosa Samai upma kozhukattai Idly 5 taste uthappam Rava Kichidi Poori Rice/Arisi Sundal Puli Idiyappam Stuffed Idiyappam Adai Lemon Aval Tamarind aval Rawa Idly Ven pongal Palak Poori Bhatura Pesarattu adai Arisi upma Ulundhu Kozhukattai Aval Kozhukattai Aval upma Killu Adai Neer Urundai Paruppu Idiyappam Vermicelli Biryani &Thayir semiya Chapati noodles Vegetable hakka noodles Bread Upma Eggless French toast Veg momos Sabudana Khichdi Rava upma Milagu idiyappam Ragi Kanji Tomato sevai Kanda batata Poha Mini idli sambar Kanchipuram idli Grilled chocolate sandwich Jaggery idiyappam Schezwan noodles Indian style veg sunny side up Brinjal gosthu Onion tomato Gosthu Tomato Gosthu Tiffin sambar with moong dal Tiffin samabr with toor dal Kumbakonam Kadappa Recipe Vegetable stew Tomato kurma Vada curry Potato masala for poori Gotsu for pongal Vada curry2 Coconut chutney Mint Chutney Coconut Mint chutney Coconut Coriander chutney Onion tomato Chutney Thengai thogayal Sutta kathirikkai chutney Raw green chilli chutney Onion Chutney Karivepillai Chutney Chutney recipe collection Mango thogaiyal  Ridgegourd chutney Easy red chuntey Onion chilly chutney Peanut chutney Basic coconut chutney Garlic chutney Idli podi Poondu milagai podi Lunch menu 1 Lunch menu 2 Lunch menu 3 Lunch menu 4 Lunch menu 5 Lunch menu 6 Lunch menu 7 Lunch menu 8 Lunch menu 9 Lunch menu 10 Lunch menu 11 Lunch menu 12 Lunch menu 13 Lunch menu 14 Lunch menu 15 Lunch menu 16 Lunch menu 17 Lunch menu 18 Lunch menu 19 Lunch menu 20 Lunch menu 21 Lunch menu 22 Lunch menu 23 Lunch menu 24 Lunch menu 25 Lunch menu 26 Lunch menu 27 Lunch menu 28 Lunch menu 29 Lunch menu 30 Lunch menu 31 Lunch menu 32 Lunch menu 33 Lunch menu 34 Lunch menu 35 Lunch menu 36 Lunch menu 37 Lunch menu 38 Lunch menu 39 Lunch menu 40 Lunch menu 41 Lunch menu 42 Lunch menu 43 Lunch menu 44 Lunch menu 45 Lunch menu 45 Lunch menu 46 Lunch menu 47 Lunch menu 48 Lunch menu 49 Lunch menu 50 Lunch menu 51 Lunch menu 52 Lunch menu 53 Lunch menu 54 Snake gourd/ Pudalangai Kootu Cabbage Kootu 7 veg kootu Keerai Kootu Poosanikkai rasavaangi Mixed veg.Kootu Sorakkai Kootu(bottle gourd) Mango Pachadi Ash gourd pachadi Gooseberry thayirpachadi Appala kootu Banana stem kootu Upponkai Chow chow kootu Palakottai kootu Beetroot poriyal Snake gourd poriyal Plantain/vazhakkai poriyal Vazhaipoo poriyal Double beans curry Soya bean curry(dry) Cluster Beans poriyal Purple cabbage poriyal Yellow pumpkin dry curry Banana stem poriyal Raw banana dry curry Vendaikai/ ladies finger poriyal Potato Masala curry Pidi karunai kizhangu Podimas Plantain/Vazhakkai jeera curry Brinjal / Kathrikai poriyal Keerai poriyal Keerai masiyal Unripe Jack fruit curry Carrot beans poriyal Drumstick leaves poriyal Potato podimas Potato curry Broccoli Stir fry Cauliflower curry Baby corn subzi Tindora Stir fry/Kovakkai kari Aloo methi Vendakkai curry 100% Microwave spicy potato curry Brinjal in Onion tomato base Kathirikai Kari Chow chow/Chayote curry Cluster bean paruppu Usili Soya chunks curry Senaikizhangu fry Aloo Gobi mutter curry Aloo Bhindi fry  Arbi curry Small potato curry Baby corn pepper fry Senai kizhangu fry Bitter gourd fry Paasi payaru sweet sundal Sweet corn sundal Peanut sundal Channa sundal Channa dal sundal Rajma sundal Moong dal sundal Pattani sundal Black channa sundal Crispy cauliflower fries Crispy ladies finger fries Crispy bitter gourd fries Sepankizhangu Varuval Vazhakkai chips Senaikizhangu chips Aloo tuk Kothamalli thogayal Pudina thogayal Paruppu thogayal Coconut thogayal Gongura thogayal Keerai Masiyal Pirandai thogaiyal Coriander seeds podi Coriander leaves Thokku Paruppu Podi Karuveppilai podi Poricha kuzhambu Poricha kuzhambu easy curry leaves kuzhambu Mochakottai kuzhambu Paruppu urundai kuzhambu More Kuzhambu Pumpkin gravy Ridge gourd gravy Pepper Kuzhambu Poondu Kuzhambu Kara Kuzhambu Thakkali kuzhambu Keerai Sambar Arachuvitta sambar Mango sambar Dhahi Kadhi Dal tadka/Dal fry Dal tadka (Using moong dal) Dal palak Tomato Kadhi Sukku milagu kuzhambu Brinjal masala kuzhamu Easy pepper kuzhambu Vathal kuzhambu Vendakkai sambar Avarakkai sambar Methi dal Varutharacha kuzhambu Easy basic rasam Lemon/ginger rasam Puli saru/vendhaya vengaya rasam Paruppu rasam Pepper rasam Tomato rasam Agathi keerai thanni saaru Manathakkali thanni saaru Veppam poo rasam Mysore rasam Buttermilk rasam Annasi/ Pineapple rasam Vegetable stock recipe Carrot soup Tomato Soup Sweet corn soup Minestrone soup Palak soup Broccoli soup Cauliflower potato soup

Methi Roti/ Methi Thepla Triangle paratha Aloo parata Gobi Paratha Cabbage Paratha Mooli Paratha Naan Roti/Chappati Onion paratha Ragi adai Mixed vegetable stuffed paratha Soya kheema paratha Easy palak paratha Peas paratha Lachha paratha Paneer paratha Capsicum Cheese paratha Rajma paratha Butter kulcha Missi roti Broccoli paratha Kashmiri naan Mooli paratha 2
Mixed vegetable kurma Potato kurma Kadai Bhendi Aloo palak Aloo bhendi masala Dal Makhani Boondhi raita Channa Bhatura Pindi Channa Peas masala Aloo Gobi Gobi Masala restaurant style Channa for Bhatura Baby corn Kurma 100% Microwave Butter Paneer masala Cauliflower and peas kurma Onion tomato gravy Whole green gram dhal Palak paneer Mutter paneer Masala Butter paneer masala Paneer Bhurji Cheesy Cauliflower Kofta Curry Hyderabad Subz Korma Paneer Jalfrezi Recipe Shahi paneer Kadai Paneer Paneer Pasanda Dum Aloo / Aloo dum Rajma masala Methi mutter malai Peas masala2 Chilli paneer gravy Potato masala for poori Aloo Bhaji Veg Manchurian Gravy Dal baati Schezwan baby potatoes Baingan bharta Malai kofta gravy Ridge gourd sabji Corn capsicum masala Puli sadham/tamarind rice with garlic Puliyogare Baby corn Pulav Tomato peas pulao Sweet corn pulao Tomato rice Tomato Bath Small potato Briyani Sprouted green gram fried rice Vegetable fried rice Fried rice Garlic rice Paneer fried rice Vaangi bath Coconut milk veg.briyani Capsicum rice Sambar sadam Vegetable Biryani Layered vegetable Biryani Mushroom biryani Thengai Sadham Peanut rice Jeera Rice Mango rice Curd rice/ thayir sadam Lemon rice Veg pulao Sesame rice Channa pulao Jeera cashew pulao Beetroot pulao Narthangai sadam Instant puli sadam Methi pulao Soya chunks biryani Curry leaves rice Kashmiri pulao Dal kichdi Tawa pulao Badhusha Jangri Sweet boondhi Jalebi Maida Burfi Kesar Burfi Paal Kesari(Kesari using milk) Rava Kesari Semiya Kesari Fruit Kesari Ras malai Rasgulla Rava Ladoo Corn flour halwa Carrot Halwa Beetroot Halwa Badam Halwa Shahi Tukra/tukda Sandesh Kaju Katli Coconut Barfi Sweet somas Aval ladoo Atta ladoo Nei urundai Besan ladoo Gulab Jamun Mysore pak Boondi ladoo Chocolate burfi Microwave therattipal Aval kesari Eggless chocolate mousse Apple custard Nutella truffles Mango Sago Caramel bread pudding Aval payasam Fine vermicelli payasam Vermicelli payasam Sago/javarisi payasam Paal Kozhukattai Payatham paruppu payasam Paal payasam/ Milk Kheer Coconut payasam Paal kozhukattai jaggery Badam kheer Akkaravadisal Thiruvathirai Adai and Kali Sweet pooranam Pori Urundai for karthigai Deepam Kozhukattai Ulundu Kozhukattai Uppu vella seedai Poli Adhirasam Sakkarai Pongal Sakkarai Pongal -2 Kalkanndu pongal Paal pongal 7 kari kootu Wheat flour Appam Suzhiyan Adhirasam Panakam Nei appam Karadaiyan nonbu adai Maida seedai  Ellu kozhukattai Vella kozhukattai Nel pori urundai Sweet pidi kozhukattai Baby corn manchurian Gobi Manchurian Baby corn Bajji Plantain skin pakoras Oma podi/sev Onion pakoda(with mint leaves) Murukku(potato murukku) Kai murukku(with video) Thattai Kara sev Kara boondi Thenkuzhal Murukku Magizhampoo Murukku Savory Diamond cuts Uppu seedai and vella seedai Ola Pakoda/ Ribbon Pakoda Sweet diamond cuts Ulundhu vadai/Medhu vadai Vazhai poo vadai Keera vadai Masala vadai Cabbage vadai Thavala vadai Chilli Paneer Dry Vegetable cutlets Paneer Pakora Palak pakora Mysore Bonda Spring rolls Panner Tikka in oven Gulnar seekh kababs Corn seekh Kebab Corn Rolls Dhokla Khandvi Samosa Gobi 65 Beach style kara pori Aloo Bonda Chilli Bajji Vazhakkai Bajji Ring murukku Wheat flour murukku Spicy Mixture Bread Bajji Mini samosa Baked idli fry Seepu seedai Cashew murukku sabudana vada Thayir vadai Punugulu Green chutney 1 Green Chutney 2 Red chutney Sev Poori Vada Pav Bhel puri Dahi vada Dahi puri Pav bhaji Vada Pav Raj Kachori Canape chaat Aloo channa chaat Peanut chaat Chilli Parotta Upma adai Sweet and kara paniyarams Soya kheema toast Kaima Idli Chutney Idli Cocktail Idli Aloo veg grilled sandwich Aloo kathi roll Ammini kozhukattai Eggless Pancakes Red velvet pancakes Pizza Homemade paneer tikka pizza Bread Pizza / Pizza cups Vegetable Puffs Easy cheesy pasta Homemade Pasta sauce Macaroni and cheese Corn Chat Stir fried spaghetti Aglio olio Veg momos Creamy tomato pasta Broccoli pesto pasta Baked pasta muffins Spaghetti with Spinach Masala pasta Capsicum cheese paratha Aloo kathi roll Spicy veggie pizza Nutella chapati Blueberry pancakes Corn potato toast Spinach lasagna How to make paneer Ghee Ginger garlic Paste Garam masala powder Homemade Pasta sauce Homemade tortillas Sambar powder Rasam powder Koozh vadam Elai vadam mor milagai Tomato Thokku Neer Nellikkai/Pickled goose berries Mango thokku/ Maanga thokku Maa Inji Oorugai/Mango Ginger Pickle Mango Instant pickle Vadu manga pickle Narthangai Pachadi Filter Coffee Microwave hot chocolate Ginger cardamom tea Masala milk Kothamalli thanni Panakam Carrot Juice Carrot orange juice Cantaloupe juice Grape juice Pomegranate juice Guava lime cooler Papaya Honey Smoothie Honeydew melon smoothie Vanilla caramel milkshake Mango milkshake Nutella banana milkshake Chikku/Sapota milk shake Strawberry milkshake Pineapple,lychee melody Apple lemonade Tomato Juice Yellow watermelon Juice Orange juice with lemon Strawberry lemonade Watermelon juice Panneer Soda Custard powder Icecream Neer mor Masala chaas Red velver hot cocoa Jigarthanda Masala neer mor Mango lassi Ice lemon tea Masala coke Oreo milkshake Rose milk popsicles Honeydew melon granita Custard powder Icecream Easy nutella banana icecream Mango sorbet Ilaneer sorbet Grape popsicle Mango icecream Watermelon granita Stuffed Masala Buns Garlic Buns Garlic bread Khara buns Potato buns Pizza buns Eggless Jam biscuits Eggless Choco chip cookies Oma biscuits Oats savory crackers Shortbread cookies Eggless tutty fruity cake Microwave chocolate cake Eggless chocolate cake- Eggless vanilla Cake Eggless brownies Eggless Banana Walnut Muffins Eggless blueberry muffins Eggless chocolate muffins Eggless Choco chip muffins Eggless Orange cake Eggless date cake Raspberry cheese cake Eggless carrot muffins Macaroni and cheese Aglio olio Homemade tortillas Redbean quesadilla Eggless Pancakes Homemade Tomato Salsa Guacamole Veg momos Granola recipe Oven baked baby potatoes Bruschetta Focaccia Thai green curry Corn fritters Butter Corn pasta Red bean/Rajma tacos